Saturday, January 31, 2015

Wednesday, January 28, 2015

Pasta - Joes Fusion Chicken Pad Thai

This chicken pad Thai's creative ingredients like peanut butter put a spin on the traditional Thai flavors.

Tuesday, January 27, 2015

Appetizers And Snacks - Olive And Blue Cheese Ball

An easy to make great tasting combination of blue cheese and green olives. Once you start eating this you won't stop! I like to spread it on thin wheat crackers.

Breakfast And Brunch - The Sarges Goetta German Breakfast Treat

Steel cut oats, ground beef, and ground pork are cooked until thick and soft, chilled until firm, and fried like bacon!

Sunday, January 25, 2015

Cheese - Green Grape Salad

Green grapes are folded into a sweetened cream cheese and sour cream mixture studded with pecan bits in this creamy dessert salad.

Saturday, January 24, 2015

Salad - Yummy Bok Choy Salad

This is hands down the best salad that I've ever had. A homemade vinaigrette perfectly accents this simple salad of fresh baby bok choy, green onions, and toasted almonds.

Soups Stews And Chili - Rich Italian Sausage And Potato Soup

Strips of kale, cream, and cooked sausage are added in the final stage to this potato soup made with onions and pancetta cooked in chicken broth.

Friday, January 23, 2015

Herbs And Spices - Moms Cucumbers

Thin, thin cucumbers are doused with sugar, water, vinegar, celery seed and onion, and chilled for an hour or so. Great as a salad or as open face sandwiches on pumpernickel bread.

Kiwi Capiroska

Kiwi Capiroska

Thursday, January 22, 2015

Cheese - Chicken With Quinoa And Veggies

Chicken breast meat, zucchini, tomato, fresh basil, and feta cheese make a delicious main dish when served over hot quinoa that's been simmered in chicken broth.

Wednesday, January 21, 2015

Fruits And Vegetables - Creamy Kale Salad

A creamy dressing of yogurt, mayonnaise, and lemon juice coats kale, onion, and raisins in this salad recipe.

Desserts - Pretzel Turtles

Quick and easy turtle candies! Mini pretzels, caramel covered chocolate candies, and pecans make up this delicious treat.

Tuesday, January 20, 2015

Seafood - Scallops With White Wine Sauce Ii

White wine, butter, and shallots make a great sauce for scallops. This is easy and non-creamy for those that don't like cream sauces.

Appetizers And Snacks - Jezebel Sauce

Serve this surprisingly sweet and spicy spread with cream cheese over crackers.

Monday, January 19, 2015